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Spatulas


While a website can spread the word about spatulas, to spread anything in the kitchen you're going to need a spatula itself! Frostings, fillings, sauces and the like—if you're working with such foods at any appreciable scale you don't want to be wielding a butterknife. A kitchen spatula, on the other hand, will smooth things out nicely.

If a lot of your cookware and bakeware is of the non-stick variety, then you'll need to get yourself a silicone spatula so that you don't scratch your equipment. Also, some of the spatulas below are spatula/spoon hybrids and they allow you to scoop foods, too. The longer stainless spatulas are great if you're often working with large baked goods and need something that works as a kitchen lever. Maybe you don't give humble tools like spatulas a lot of thought, but they really do make potentially irksome tasks very easy.