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Sashimi Knives

The long blade of the sashimi knife makes it especially good for—and this will come as no surprise—preparing sashimi, slicing raw fish and seafood. It's also suitable for filleting medium-sized fish.

A great many sashimi knives are of exceptional quality and are made using the same centuries-old methods as were used to make Japanese swords. It goes without saying that a sashimi knife will make your knife collection a cut above the rest.

Interested in buying a sashimi knife from Kitchenware Direct? Here are our recommendations and tips on how to sharpen a knife and properly care for it to ensure it withstands years of use.
Kitchenware Direct Reviews
"I decided to buy one of these so I could get rid of some of my other appliances ie Pressure cooker, Steam/rice cooker and slow cooker to give me more room in the cupboards!! I probably won't use the fryer as such but how much easier it is to brown the food before slowcooking all in the same pan. Steamed veggies a doddle and so easy to clean, Great Machine, love it!"

Paula from Perth (10/06/2013) bought a New Wave 6-in-1 Multi Cooker		 Read more customer reviews here:
Kitchenware Direct Reviews
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