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Carving & Slicing Knives

If you find that you're the one who does most of the big holiday meals or Sunday roasts in your family, then you'll need a good carving knife and maybe a slicing knife. Kitchenware Direct stocks a range of both carving and slicing knives.

You might ask, "What's the difference?" Well, a carving knife is much thinner than the often-used and invaluable chef's knife and you can be a bit more precise with your cuts. A slicing knife allows you to get a bit more precise still. They're longer and narrower than carving knives and can be serrated or have a rounded tip, which makes separating the slices easier. Stick with Kitchenware Direct: we'll make a knife expert out of you in no time.

Purchased a knife from us? Here are our recommendations and tips on how to sharpen a knife and properly care for it to ensure it lasts for many years to come.